Higher Meat Intake Is Associated with Higher Inflammatory Markers, Mostly Due to Adiposity: Results from UK Biobank. (2022)
Attributed to:
UK Biobank (core renewal)
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1093/jn/nxab314
PubMed Identifier: 34587250
Publication URI: http://europepmc.org/abstract/MED/34587250
Type: Journal Article/Review
Volume: 152
Parent Publication: The Journal of nutrition
Issue: 1
ISSN: 0022-3166