Digital from farm to fork: Infrastructures of quality and control in food supply chains (2022)

First Author: Donaldson D
Attributed to:  Making provisions: anticipating food emergencies and assembling the food system funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.jrurstud.2021.10.004

Publication URI: http://dx.doi.org/10.1016/j.jrurstud.2021.10.004

Type: Journal Article/Review

Parent Publication: Journal of Rural Studies