Mapping the Influence of the Gut Microbiota on Small Molecules across the Microbiome Gut Brain Axis. (2022)
Attributed to:
Propionic acid use in agriculture and food production is driving evolution of novel Escherichia coli pathotypes
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1021/jasms.1c00298
PubMed Identifier: 35262356
Publication URI: http://europepmc.org/abstract/MED/35262356
Type: Journal Article/Review
Volume: 33
Parent Publication: Journal of the American Society for Mass Spectrometry
Issue: 4
ISSN: 1044-0305