Cost reduction approaches for fermentable sugar production from sugarcane bagasse and its impact on techno-economics and the environment (2021)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1007/s10570-021-03940-5
Publication URI: http://dx.doi.org/10.1007/s10570-021-03940-5
Type: Journal Article/Review
Parent Publication: Cellulose
Issue: 10