Cost reduction approaches for fermentable sugar production from sugarcane bagasse and its impact on techno-economics and the environment (2021)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1007/s10570-021-03940-5

Publication URI: http://dx.doi.org/10.1007/s10570-021-03940-5

Type: Journal Article/Review

Parent Publication: Cellulose

Issue: 10