Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older Subjects. (2021)
Attributed to:
HDHL JPI: Gut and blood microbiomics for studying the effect of a polyphenol-rich dietary pattern on intestinal permeability
funded by
BBSRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.3390/antiox10050730
PubMed Identifier: 34066373
Publication URI: http://europepmc.org/abstract/MED/34066373
Type: Journal Article/Review
Volume: 10
Parent Publication: Antioxidants (Basel, Switzerland)
Issue: 5
ISSN: 2076-3921