P23 Using latent class analysis to explore dietary patterns and their associations between sociodemographic characteristics, food sources, dietary diversity, and food insecurity in small island developing states (2021)

First Author: Augustus E

Attributed to: Developing theory and methods for evaluating the impact of community food initiatives on NCD risk, social and economic wellbeing and the environment. funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1136/jech-2021-ssmabstracts.112

Publication URI: http://dx.doi.org/10.1136/jech-2021-ssmabstracts.112

Type: Conference/Paper/Proceeding/Abstract