📣 Help Shape the Future of UKRI's Gateway to Research (GtR)

We're improving UKRI's Gateway to Research and are seeking your input! If you would be interested in being interviewed about the improvements we're making and to have your say about how we can make GtR more user-friendly, impactful, and effective for the Research and Innovation community, please email gateway@ukri.org.

Loss of starch synthase IIIa changes starch molecular structure and granule morphology in grains of hexaploid bread wheat (2022)

First Author: Fahy B

Attributed to: DFW - Designing Future Wheat - Work package 2 (WP2) - Added value and resilience funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1038/s41598-022-14995-0

PubMed Identifier: 35752653

Publication URI: http://europepmc.org/abstract/MED/35752653

Type: Journal Article/Review

Parent Publication: Scientific Reports

Issue: 1

ISSN: 2045-2322