The Effect of Fava Bean (Vicia faba L.) Protein Ingestion on Myofibrillar Protein Synthesis at Rest and after Resistance Exercise in Healthy, Young Men and Women: A Randomised Control Trial. (2022)
Attributed to:
Centre for Musculoskeletal Ageing Research
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.3390/nu14183688
PubMed Identifier: 36145064
Publication URI: http://europepmc.org/abstract/MED/36145064
Type: Journal Article/Review
Volume: 14
Parent Publication: Nutrients
Issue: 18
ISSN: 2072-6643