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Production and consumption in agri-food transformations: Rethinking integrative perspectives. (2023)

First Author: Beacham JD

Attributed to: Healthy soil, Healthy food, Healthy people (H3) funded by SPF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/soru.12423

PubMed Identifier: 38515588

Publication URI: http://europepmc.org/abstract/MED/38515588

Type: Journal Article/Review

Volume: 63

Parent Publication: Sociologia ruralis

Issue: 2

ISSN: 0038-0199