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Molecular Dynamics Simulations to Probe Fat Crystallization and Oleogel Structuring of Edible Oils. (2020)

First Author: Euston Stephen R.

Attributed to: Edible Oleogels for Reduction of Saturated Fat funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Type: Conference/Paper/Proceeding/Abstract

Volume: 97

Parent Publication: JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY

ISSN: 0003-021X