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Profiling the types of restaurants that sell wild meat in Central African cities (2022)

First Author: Wright J

Attributed to: GCRF Trade, Development and the Environment Hub funded by GCRF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/aje.12993

Publication URI: http://dx.doi.org/10.1111/aje.12993

Type: Journal Article/Review

Parent Publication: African Journal of Ecology

Issue: 2