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Assessment of Polyphenols Bioaccessibility, Stability, and Antioxidant Activity of White Mugwort (Artemisia lactiflora Wall.) during Static In Vitro Gastrointestinal Digestion (2023)

First Author: Udomwasinakun N

Attributed to: Digestion in the Upper GI Tract funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/foods12050949

PubMed Identifier: 36900469

Publication URI: http://europepmc.org/abstract/MED/36900469

Type: Journal Article/Review

Parent Publication: Foods

Issue: 5

ISSN: 2304-8158