Salt: the forgotten foe in UK public health policy. (2022)
Attributed to:
Developing a policy to reduce the salt content of food consumed outside the home in Malaysia
funded by
Newton Fund
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1136/bmj-2022-070686
PubMed Identifier: 35728827
Publication URI: http://europepmc.org/abstract/MED/35728827
Type: Journal Article/Review
Volume: 377
Parent Publication: BMJ (Clinical research ed.)
ISSN: 0959-8138