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Salt: the forgotten foe in UK public health policy. (2022)

First Author: Burt HE

Attributed to: Developing a policy to reduce the salt content of food consumed outside the home in Malaysia funded by Newton Fund

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1136/bmj-2022-070686

PubMed Identifier: 35728827

Publication URI: http://europepmc.org/abstract/MED/35728827

Type: Journal Article/Review

Volume: 377

Parent Publication: BMJ (Clinical research ed.)

ISSN: 0959-8138