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Indigenous Peoples' Food Systems and Biocultural Heritage: Addressing Indigenous Priorities Using Decolonial and Interdisciplinary Research Approaches (2022)

First Author: Swiderska K

Attributed to: Indigenous food systems, biocultural heritage and agricultural resilience funded by GCRF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/su141811311

Publication URI: http://dx.doi.org/10.3390/su141811311

Type: Journal Article/Review

Parent Publication: Sustainability

Issue: 18