Indigenous Peoples' Food Systems and Biocultural Heritage: Addressing Indigenous Priorities Using Decolonial and Interdisciplinary Research Approaches (2022)

First Author: Swiderska K
Attributed to:  Indigenous food systems, biocultural heritage and agricultural resilience funded by GCRF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.3390/su141811311

Publication URI: http://dx.doi.org/10.3390/su141811311

Type: Journal Article/Review

Parent Publication: Sustainability

Issue: 18