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Genetic control of grain amino acid composition in a UK soft wheat mapping population (2023)

First Author: Oddy J

Attributed to: Field assessment of ultra-low asparagine, low acrylamide, gene edited wheat funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1002/tpg2.20335

PubMed Identifier: 37138544

Publication URI: http://europepmc.org/abstract/MED/37138544

Type: Journal Article/Review

Parent Publication: The Plant Genome

Issue: 4

ISSN: 1940-3372