Genetic control of grain amino acid composition in a UK soft wheat mapping population. (2023)

First Author: Oddy J
Attributed to:  Field assessment of ultra-low asparagine, low acrylamide, gene edited wheat funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1002/tpg2.20335

PubMed Identifier: 37138544

Publication URI: http://europepmc.org/abstract/MED/37138544

Type: Journal Article/Review

Volume: 16

Parent Publication: The plant genome

Issue: 4

ISSN: 1940-3372