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Effect of fouling and cleaning upon the surface charge and porosity of polyethersulphone membranes during coffee brew decaffeination (2023)

First Author: Manios T

Attributed to: SynHiSel funded by EPSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.fbp.2023.07.005

Publication URI: http://dx.doi.org/10.1016/j.fbp.2023.07.005

Type: Journal Article/Review

Parent Publication: Food and Bioproducts Processing