A flavour perspective of Tiepishihu ( Dendrobium officinale ) - an emerging food ingredient from popular traditional Chinese medicinal plants: a review (2023)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/ijfs.16608

Publication URI: http://dx.doi.org/10.1111/ijfs.16608

Type: Journal Article/Review

Parent Publication: International Journal of Food Science & Technology

Issue: 10