Exploring the relationship between food advertising and consumption of foods high in fat, salt, and sugar in England: an agent-based modelling study (2023)
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.appet.2023.106933
Publication URI: http://dx.doi.org/10.1016/j.appet.2023.106933
Type: Journal Article/Review
Parent Publication: Appetite