📣 Help Shape the Future of UKRI's Gateway to Research (GtR)

We're improving UKRI's Gateway to Research and are seeking your input! If you would be interested in being interviewed about the improvements we're making and to have your say about how we can make GtR more user-friendly, impactful, and effective for the Research and Innovation community, please email gateway@ukri.org.

Do ancient types of wheat have health benefits compared with modern bread wheat? (2018)

First Author: Shewry PR

Attributed to: DFW - Designing Future Wheat - Work package 2 (WP2) - Added value and resilience funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.jcs.2017.11.010

PubMed Identifier: 29497244

Publication URI: http://europepmc.org/abstract/MED/29497244

Type: Journal Article/Review

Volume: 79

Parent Publication: Journal of cereal science

ISSN: 0733-5210