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Glycosylation increases active site rigidity leading to improved enzyme stability and turnover. (2023)

First Author: Ramakrishnan K

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1111/febs.16783

PubMed Identifier: 37004154

Publication URI: http://europepmc.org/abstract/MED/37004154

Type: Journal Article/Review

Volume: 290

Parent Publication: The FEBS journal

Issue: 15

ISSN: 1742-464X