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Microbial itaconic acid production from starchy food waste by newly isolated thermotolerant Aspergillus terreus strain. (2021)

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.biortech.2021.125426

PubMed Identifier: 34174767

Publication URI: http://europepmc.org/abstract/MED/34174767

Type: Journal Article/Review

Volume: 337

Parent Publication: Bioresource technology

ISSN: 0960-8524