Microbial itaconic acid production from starchy food waste by newly isolated thermotolerant Aspergillus terreus strain. (2021)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.biortech.2021.125426
PubMed Identifier: 34174767
Publication URI: http://europepmc.org/abstract/MED/34174767
Type: Journal Article/Review
Volume: 337
Parent Publication: Bioresource technology
ISSN: 0960-8524