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Impact of consuming zinc-biofortified wheat flour on the growth and morbidity status of children aged 1-5 years: a cluster-randomised, double-blind, controlled trial (2024)

First Author: Gupta S

Attributed to: Biofortification with Zinc and Iron for Eliminating Deficiency in Pakistan (BiZIFED2) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0029665123003798

Publication URI: http://dx.doi.org/10.1017/s0029665123003798

Type: Journal Article/Review

Parent Publication: Proceedings of the Nutrition Society

Issue: OCE5