Controlled comparisons between soil and hydroponic systems reveal increased water use efficiency and higher lycopene and ß-carotene contents in hydroponically grown tomatoes. (2021)
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.scienta.2021.109896
PubMed Identifier: 33731973
Publication URI: http://europepmc.org/abstract/MED/33731973
Type: Journal Article/Review
Volume: 279
Parent Publication: Scientia horticulturae
ISSN: 0304-4238