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Controlled comparisons between soil and hydroponic systems reveal increased water use efficiency and higher lycopene and ß-carotene contents in hydroponically grown tomatoes. (2021)

First Author: Verdoliva SG

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.scienta.2021.109896

PubMed Identifier: 33731973

Publication URI: http://europepmc.org/abstract/MED/33731973

Type: Journal Article/Review

Volume: 279

Parent Publication: Scientia horticulturae

ISSN: 0304-4238