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Additional file 1: of Characterisation of UK diets according to degree of food processing and associations with socio-demographics and obesity: cross-sectional analysis of UK National Diet and Nutrition Survey (2008â 12) (2015)

First Author: Adams J

Attributed to: Centre for Diet and Activity Research (CEDAR) funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.6084/m9.figshare.c.3610181_d1

Publication URI: https://springernature.figshare.com/articles/journal_contribution/Additional_file_1_of_Characterisation_of_UK_diets_according_to_degree_of_food_processing_and_associations_with_socio-demographics_and_obesity_cross-sectional_analysis_of_UK_National_Diet_and_Nutrition_Survey_2008_12_/4359896

Type: Other