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Surveillance of Antimicrobial Resistance in <i>Escherichia Coli, Salmonella</i>, and <i>Campylobacter</i> Recovered from Laying Hens, Their Environment and Products in Canada Indicated a Stable Level of Resistance to Critically Important Antimicrobials, 2007-2021 (2023)

First Author: Medrano H

Attributed to: Microbes and Food Safety: Microbial threats from foods in established and evolving food systems funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.2139/ssrn.4532441

Publication URI: http://dx.doi.org/10.2139/ssrn.4532441

Type: Preprint