Trends in food supply, diet, and the risk of non-communicable diseases in three Small Island Developing States: implications for policy and research (2023)

First Author: Halliday C

Attributed to: Intervention Co-creation to Improve Community-based Food Production and Household Nutrition in Small Island Developing States (ICoFaN) funded by UKRI

No abstract provided

Type: Journal Article/Review

Parent Publication: Frontiers in Sustainable Food Systems