Socioeconomic differences in purchases of more vs. less healthy foods and beverages: analysis of over 25,000 British households in 2010. (2013)

First Author: Pechey R
Attributed to:  UKCRC Centre of Excellence in Diet and Physical Activity Public Health Research funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.17863/cam.22925

Publication URI: https://www.repository.cam.ac.uk/handle/1810/275668

Type: Journal Article/Review