Supermarket policies on less-healthy food at checkouts: Natural experimental evaluation using interrupted time series analyses of purchases. (2018)

First Author: Ejlerskov K
Attributed to:  UKCRC Centre of Excellence in Diet and Physical Activity Public Health Research funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.17863/cam.34670

Publication URI: https://www.repository.cam.ac.uk/handle/1810/287366

Type: Journal Article/Review