Rebalancing the marketing of healthier versus less healthy food products. (2022)
Attributed to:
Population Heath Interventions Programme
funded by
MRC
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.17863/cam.82102
Publication URI: https://www.repository.cam.ac.uk/handle/1810/334684
Type: Journal Article/Review