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COVID19 and Human Right To Food: Lived Experiences of the Urban Poor in Kenya with the Impacts of Government's Response Measures, A Participatory Qualitative Study (2021)

First Author: Elizabeth Kimani-Murage

Attributed to: Covid-19 in Kenya: Global Health, Human Rights and the State in a Time of Pandemic funded by GCRF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.60692/f335d-3se35

Publication URI: https://gresis.osc.int//doi/10.60692/f335d-3se35

Type: Other