📣 Try out the NEW Gateway to Research and let us know what you think.

We're looking for users to test the new service during August and September and share their feedback. Express your interest by completing this short form.

From farm to table: exploring food handling and hygiene practices of meat and milk value chain actors in Ethiopia (2023)

First Author: Ndungu S. Nyokabi

Attributed to: ETHICOBOTS 2 - One Health Research for Impact funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.60692/a2d2v-ka990

Publication URI: https://gresis.osc.int//doi/10.60692/a2d2v-ka990

Type: Other