Unravelling the impact of fat content on the microbial dynamics and spatial distribution of foodborne bacteria in tri-phasic viscoelastic 3D models (2023)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1038/s41598-023-48968-8
Publication URI: http://dx.doi.org/10.1038/s41598-023-48968-8
Type: Journal Article/Review
Parent Publication: Scientific Reports
Issue: 1