Fish oil supplementation modifies the associations between genetically predicted and observed concentrations of blood lipids: a cross-sectional gene-diet interaction study in UK Biobank. (2024)
Abstract
No abstract provided
Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.ajcnut.2024.07.009
PubMed Identifier: 39019260
Publication URI: http://europepmc.org/abstract/MED/39019260
Type: Journal Article/Review
Volume: 120
Parent Publication: The American journal of clinical nutrition
Issue: 3
ISSN: 0002-9165