Food consumption by degree of food processing and risk of type 2 diabetes mellitus: a prospective cohort analysis of the European Prospective Investigation into Cancer and Nutrition (EPIC) (2024)
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.lanepe.2024.101043
Publication URI: http://dx.doi.org/10.1016/j.lanepe.2024.101043
Type: Journal Article/Review
Parent Publication: The Lancet Regional Health - Europe