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Herbal leys increase forage macro- and micronutrient content, spring lamb nutrition, liveweight gain, and reduce gastrointestinal parasites compared to a grass-clover ley (2024)

First Author: Cooledge E

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.agee.2024.108991

Publication URI: http://dx.doi.org/10.1016/j.agee.2024.108991

Type: Journal Article/Review

Parent Publication: Agriculture, Ecosystems & Environment