Herbal leys increase forage macro- and micronutrient content, spring lamb nutrition, liveweight gain, and reduce gastrointestinal parasites compared to a grass-clover ley (2024)
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.agee.2024.108991
Publication URI: http://dx.doi.org/10.1016/j.agee.2024.108991
Type: Journal Article/Review
Parent Publication: Agriculture, Ecosystems & Environment