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Mitigation of microbial contamination in the food industry (2023)

First Author: Gomes L

Attributed to: Workshop on Roadmapping of Quantitative Understanding of Cleaning & Decontamination funded by EPSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.5281/zenodo.10400954

Publication URI: https://zenodo.org/doi/10.5281/zenodo.10400954

Type: Other