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Free food for thought: The effect of universal free school meals on graduation rates in the US (2025)

First Author: Zhao V

Attributed to: ESRC Institute for the Microeconomic Analysis of Public Policy funded by ESRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.econlet.2024.112127

Publication URI: http://dx.doi.org/10.1016/j.econlet.2024.112127

Type: Journal Article/Review

Parent Publication: Economics Letters