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Additional file 2: of Frequency of eating home cooked meals and potential benefits for diet and health: cross-sectional analysis of a population-based cohort study (2017)

First Author: Mills S

Attributed to: Aetiology of type 2 diabetes and related metabolic disorders funded by MRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.6084/m9.figshare.c.3856957_d2.v1

Publication URI: https://springernature.figshare.com/articles/journal_contribution/Additional_file_2_of_Frequency_of_eating_home_cooked_meals_and_potential_benefits_for_diet_and_health_cross-sectional_analysis_of_a_population-based_cohort_study/5324587/1

Type: Other