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Exploring UK older adults' dietary fibre consumption habits and associated factors: a national diet and nutrition survey perspective. (2024)

First Author: Norton V

Attributed to: Food for added life years: Putting research into action (Food4Years) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0007114524001557

PubMed Identifier: 39279668

Publication URI: http://europepmc.org/abstract/MED/39279668

Type: Journal Article/Review

Volume: 132

Parent Publication: The British journal of nutrition

Issue: 4

ISSN: 0007-1145