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Individual and total sugar contents of street foods in Malaysia - Should we be concerned? (2024)

First Author: Zainal Arifen ZN

Attributed to: Developing a policy to reduce the salt content of food consumed outside the home in Malaysia funded by Newton Fund

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.foodchem.2024.139288

PubMed Identifier: 38631211

Publication URI: http://europepmc.org/abstract/MED/38631211

Type: Journal Article/Review

Volume: 450

Parent Publication: Food chemistry

ISSN: 0308-8146