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A pomegranate extract inhibits the conversion of dietary L-carnitine to prothrombotic trimethylamine (TMA) by the gut microbiota (2024)

First Author: Haarhuis J

Attributed to: Polyphenols and health funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0029665123004421

Publication URI: http://dx.doi.org/10.1017/s0029665123004421

Type: Journal Article/Review

Parent Publication: Proceedings of the Nutrition Society

Issue: OCE5