Assessing, Benchmarking and Analyzing Heating and Cooling Requirements for Glasshouse Food Production: A Design and Operation Modelling Framework (2017)
Abstract
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Bibliographic Information
Digital Object Identifier: http://dx.doi.org/10.1016/j.egypro.2017.07.250
Publication URI: http://dx.doi.org/10.1016/j.egypro.2017.07.250
Type: Journal Article/Review
Parent Publication: Energy Procedia
ISSN: 18766102