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Association between serum 25-hydroxyvitamin D concentrations and respiratory tract infections requiring hospital admission: analysis of ethnic groups from the UK Biobank cohort (2024)

First Author: Bournot A

Attributed to: Food Microbiome and Health: Exploiting current and new mechanistic knowledge from Themes 1 to 3 to design and trial food/microbiome-based interventions funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0029665124004610

Publication URI: http://dx.doi.org/10.1017/s0029665124004610

Type: Journal Article/Review

Parent Publication: Proceedings of the Nutrition Society

Issue: OCE2