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Planning guidance to limit hot food takeaways: Understanding the possible economic impacts. (2024)

First Author: Derbyshire D

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.heliyon.2024.e38798

PubMed Identifier: 39640830

Publication URI: http://europepmc.org/abstract/MED/39640830

Type: Journal Article/Review

Volume: 10

Parent Publication: Heliyon

Issue: 20

ISSN: 2405-8440