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Association between dietary intake, inflammation and lipopolysaccharide binding protein as a measure of gut function for older adults: a cross-sectional study (2025)

First Author: Jones D

Attributed to: AGEing and NuTrition Sensing (AGENT) funded by BBSRC

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.clnesp.2025.03.163

Publication URI: http://dx.doi.org/10.1016/j.clnesp.2025.03.163

Type: Journal Article/Review

Parent Publication: Clinical Nutrition ESPEN