📣 Try out the NEW Gateway to Research and let us know what you think.

We're looking for users to test the new service during August and September and share their feedback. Express your interest by completing this short form.

A flavonoid-rich diet is associated with a lower risk of chronic kidney disease: A prospective cohort study (2025)

First Author: Bell W

Attributed to: CoCentre for Sustainable Food Systems funded by ISPF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1016/j.clnu.2025.05.026

Publication URI: http://dx.doi.org/10.1016/j.clnu.2025.05.026

Type: Journal Article/Review

Parent Publication: Clinical Nutrition