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The need and strategies for increasing whole-grain intake: a narrative review focused on the UK and Ireland. (2025)

First Author: Boyle NB

Attributed to: CoCentre for Sustainable Food Systems funded by ISPF

Abstract

No abstract provided

Bibliographic Information

Digital Object Identifier: http://dx.doi.org/10.1017/s0007114525105059

PubMed Identifier: 40955469

Publication URI: http://europepmc.org/abstract/MED/40955469

Type: Journal Article/Review

Volume: 134

Parent Publication: The British journal of nutrition

Issue: 7

ISSN: 0007-1145